Let us meet Rosemary in a different angle. We’ve known this herb as the staple of epicurean meals from fancy diners. More than a flavor, a dash of it adds an air of elegance and sophistication to the food especially if part of menu perusal served not only on restaurants but also seen on recipe cheat notes.
Let us understand though that the wonder of rosemary does not stop within four corners of our kitchen for this trusted herb of world’s applauded chefs also comes with a list of benefits ranging from health to beauty.
Known for its wonderful aroma, this green shrub is thought to originate in the Mediterranean region.
While this well appreciated woodsy scented plant is popular for making fabulous dishes, we cannot discount the fact that rosemary is not only good being seen in the dishes. Read along and get acquainted with other profits we can gain from this useful gift of nature.
Rosemary, scientifically coined as Rosmarinus officinalis, has anti-inflammatory, antiseptic and antifungal properties good to treat skin conditions like eczema as well as bruises and wounds.
Its anti inflammatory properties can also alleviate asthma, sore throat, colds and flu.
Being related to the mint family, rosemary’s aroma increases the blood flow to the head and brain which is good for head ache, improving concentration or just mere obtaining of fax of clarity. Dab an amount of rosemary onto palms and rub it to either palm or temples to get experience its relaxation effect. Doing this can also sooth indigestion, stomach and menstrual cramps.
Thanks to its antibacterial properties, rosemary can also be used to effectively treat dandruff. It can also help in stimulation of scalp circulation that is responsible for faster hair growth.
Rosemary is also an effective rubefacient to bring comfort to conditions like of gout and rheumatism.
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