People of all walks of life from all over the world love pizza. It is essentially the comfort food to many. But there are a few trivialities about this remarkable food that most of us aren’t aware of.
The most luxurious and exotic pizza costs $30,000 and was made by Domencio Crolla. It’s made up of sun-blushed tomato sauce, venison medallions, edible gold, smoked salmon and caviar marinated in champagne, and lobster marinated in cognac. That said oven baked pie was auctioned for charity.
In South Africa by Pick N’ Pay, the largest oven baked pizza that has ever been made in a month’s time, set a world record on December 1990. It measured over 37 meters in diameter alone.
In November of 2004, the most time-consuming pizza delivery record was held by an employee of Domino’s wherein she delivered a vegetable pizza from London all the way to Melbourne, Australia. That alone spanned to 16, 950 km, and it took her two days to deliver the pizza.
New Year’s Eve, New Year’s Day, Super Bowl Sunday, Halloween and the Wednesday before Thanksgiving are the top rank pizza days.
Cristian Dumitru of Romania is the world record holder for eating the most pizza. He just actually devoured over 200 pounds of Italian pie. How’s that for an appetite?
93% of all Americans consume at the very least, one pizza per month. To sum it all up, it comes out to 100 acres of Italian pie a day or an equivalent of 350 slices per second.
Children between 3-11 years of age in the United States would rather have pizza for lunch or dinner than any other food or meal.
BBQ Italian pie was one of the most common types of pizza according to a 1994 survey conducted by the National Restaurant Association.
Other countries have their own famous pizza toppings that those in the United States may consider to be odd. It is a double trouble pizza theme in the Netherlands with double meat, double cheese and double sliced onions being the usual toppings.
In Brazil, green peas are the standard. In Russia, tuna, salmon, sardines, and mackerel are blockbusters. In India, pickled ginger and tofu are widespread. Pakistan folks like curry pizza. Coconut is a popular topping in Costa Rica.
If you contemplate on a strange combination of tuna and venison pizza toppings, don’t you think that toppings such as peanut butter and jelly or mashed potatoes are even more peculiar?
In Italy, there is a bill in the parliament protecting the authentic Italian pie, wherein only authorized ingredients and processing methods should be made use of.
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